Wednesday, February 25th 2026 Black day #2
Congrats to the boys basketball team who defeated Columbus last night 58-52 to clinch the 2A District 11 Title. Next action is Saturday night in Marshalltown against Pella Christian. This is the substate match up and the winner advances to the state tourney. Game starts at 7 and the BLACKOUT continues!!
PROM DRESSES FOR SALE: Are you looking for a 2026 Prom dress? There were some generous donors to our community who purchased 25 new dresses and they are up for grabs for a suggested $20/dress. See Mrs. Wittenburg if you are interested.
FFA WEEK REMINDER: Thursday will be FFA’s Drive Your Tractor to School Day! Slow down, check your surroundings, and stay safe!
An admissions rep from Iowa State University’s Ivy College of Business will be visiting UHS on Thursday, March 5 during WIN. This visit is open to students in grades 10-12 with an interest specifically in business majors and visiting the Ivy College of Business at Iowa State. During the visit, she’ll lead a business-related activity, then share information about business majors and career pathways. She’ll also be addressing the curriculum and courses that will be taken during their time at the Ivy College of Business. If you’d like to sign up for this visit, please submit your name through this form.
Seniors: The Wayne and Neva Leo Family Scholarship is due TOMORROW to Mrs. Kriz. This is for a senior from the Dysart-Geneseo area that will be attending ISU in the fall.
Seniors: The Ascalon Masonic Lodge (Dysart) and Trowel Lodge #216 (La Porte City) Scholarships are due in two weeks – March 6! Don’t miss out on applying!
2025-2026 YEARBOOKS: If you are interested in purchasing a 25-26 yearbook, here is the link to purchase them. This is different than years past. Please reach out to Mrs. Vogeler with questions.
https://www.jostens.com/apps/store/customer/1071628/Union-High-School/
Happy Birthday today to: Kitchen staff extraordinaire Leigh Sides!!!
Lunch today: Chicken bites with garlic breadstick (choice: hamburger on a bun) baked beans, applesauce and the fruit/vegetable bar and milk OR grab and go chef salad meal or uncrustable meal.
PLEASE STOP BY THE OFFICE:






